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BEGIN:VEVENT
DTSTART:20260214T190000Z
DTEND:20260214T203000Z
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SUMMARY:2PM Valentines Day at Trattoria Simpatico Cooking Class
DESCRIPTION:Who doesn't love spending time with a special person learning something new ! Join us to learn how to cook a unique Valentines dinner. We have paired 3 amazing Italian white and red wines to pair with the courses. If you have been to our cooking events\, you know the food is always fabulous and pairs well with the wines for a fun and educational experience. You will receive the recipes and can purchase the food ingredients and the wine served in the shop at a special discount to recreate this great meal. Seating is limited in the 2 sessions\, the sessions are at Noon and 2 PM.\n\n \n\nAs Chef Dawn reviews the recipes for the first 2 courses with you while they are served and she will demo how to cook the 3rd course. Bobbi and Davide of Monsieur Touton will introduce the paired wines served with each course of the lunch. Hope to see you for this event in our Trattoria Simpatico at 104 Railroad Ave. Salute! \n\n \n\nHere is the menu for our 3 course plates:\n\n \n\nFirst Course:\n\nCauliflower Gorgonzola Tart\n\nWine: TBD\n\nSecond Course:\n\nShaved Brussel Sprout and Cranberry Salad\n\nWine: TBD\n\nThird Course:\n\nStuffed Quail \,Fig and Mushroom Jus\, Gnocchi\n\nWine: TBD\n\n \n\nDMcL/2025\n\n \n\n****************\n\n$78 all-inclusive of cooking demo\, food\, wine\, recipes & tax per person\n\nLimited Seats available - reserve today!\n\n****************\n\n \n\nAll Wines and foods are available for sale with a special discount after the event. \n\nPlease call Bobbi 610-209-5409 with any questions\, Cin Cin!\n\n \n\nThank you for joining us and for your support of our love of "All Things Italian"
X-ALT-DESC;FMTTYPE=text/html:<p style="text-align:initial"><strong>Who doesn&#39\;t love spending time with a special person learning something new ! Join us to learn how to cook a unique Valentines dinner. We have paired 3 amazing Italian white and red wines to pair with the courses. If you have been to our cooking events\, you know the food is always fabulous and pairs well with the wines for a fun and educational experience. You will receive the recipes and can purchase the food ingredients and the wine served in the shop at a special discount to recreate this great meal. Seating is limited in the 2 sessions\, the sessions are at Noon and 2 PM.</strong></p>\n\n<div style="background:transparent\; border:0px\; padding:0px\; text-align:initial">&nbsp\;</div>\n\n<p style="text-align:initial"><strong>As Chef Dawn reviews the recipes for the first 2 courses with you while they are served and she will demo how to cook the 3rd course. Bobbi and Davide of Monsieur Touton will introduce the paired wines served with each course of the lunch. Hope to see you for this event in our Trattoria Simpatico at 104 Railroad Ave. Salute!&nbsp\;</strong></p>\n\n<div style="background:transparent\; border:0px\; padding:0px\; text-align:initial">&nbsp\;</div>\n\n<p style="text-align:initial"><strong><em>Here is the menu for our 3 course plates:</em></strong></p>\n\n<div style="background:transparent\; border:0px\; padding:0px\; text-align:initial">&nbsp\;</div>\n\n<p style="text-align:initial"><strong><em><u>First Course:</u></em></strong></p>\n\n<p style="text-align:initial"><strong><em>Cauliflower Gorgonzola Tart</em></strong></p>\n\n<p style="text-align:initial"><strong><em>Wine: TBD</em></strong></p>\n\n<p style="text-align:initial"><strong><em><u>Second Course:</u></em></strong></p>\n\n<p style="text-align:initial"><strong><em>Shaved Brussel Sprout and Cranberry Salad</em></strong></p>\n\n<p style="text-align:initial"><strong><em>Wine: TBD</em></strong></p>\n\n<p style="text-align:initial"><strong><em><u>Third Course:</u></em></strong></p>\n\n<p style="text-align:initial"><strong><em>Stuffed Quail \,Fig and Mushroom Jus\, Gnocchi</em></strong></p>\n\n<p style="text-align:initial"><strong><em>Wine: TBD</em></strong></p>\n\n<div style="background:transparent\; border:0px\; padding:0px\; text-align:initial">&nbsp\;</div>\n\n<p style="text-align:initial"><strong>DMcL/2025</strong></p>\n\n<p style="text-align:center"><strong>&nbsp\;</strong></p>\n\n<p style="text-align:initial"><strong><em>****************</em></strong></p>\n\n<p style="text-align:initial"><strong>$78 all-inclusive of cooking demo\, food\, wine\, recipes &amp\; tax per person</strong></p>\n\n<p style="text-align:initial"><strong>Limited Seats available - reserve today!</strong></p>\n\n<p style="text-align:initial"><strong><em>****************</em></strong></p>\n\n<div style="background:transparent\; border:0px\; padding:0px\; text-align:initial">&nbsp\;</div>\n\n<p style="text-align:initial"><strong>All Wines and foods are available for sale with a special discount after the event.&nbsp\;</strong></p>\n\n<p style="text-align:initial"><strong>Please call Bobbi 610-209-5409 with any questions\, Cin Cin!</strong></p>\n\n<div style="background:transparent\; border:0px\; padding:0px\; text-align:initial">&nbsp\;</div>\n\n<p style="text-align:initial"><strong>Thank you for joining us and for your support of our love of &ldquo\;All Things Italian&rdquo\;</strong></p>\n
LOCATION:104 Railroad Ave Saint Michaels\, MD
UID:e.212.35722
SEQUENCE:3
DTSTAMP:20260418T180421Z
URL:http://historic.stmichaelsmd.org/events/details/2pm-valentines-day-at-trattoria-simpatico-cooking-class-35722
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